Menu

Something to Start or Share ~

Creamy Pistachio Dip
Served with Seasonal Vegetables  8

English Pea Soup
Mint, Bacon Crumbs, Olive Oil 10

Roasted Beet Salad
Roquefort Cheese, Rosehip Vin, Crisp Baguette  11

Winter Kale Salad
Grated Sheep's Milk Cheese, Seckel Pear, Sunflower Tahini Dressing  7

Roasted Brussel Sprouts
Milk Curd, Sumac Almonds, Honey Vinaigrette 9

Pacific Octopus
Yukon Gold Potato, PIckled Peppers, Pumpkin Seed, Grapefruit  11 

Wild Albacore Tuna
Olive Oil Poached Tuna, Fresh & Pickled Radish, Orange, Green Goddess Dressing  11

Whole Chicken Wings
Lightly Smoked, Choice of Dressing: Jerk, Spicy Garlic, or Peanut Sambal, Buttermilk Dipping Sauce 10

Cured Meat Board ~ Chicken Liver Mousse, Pork Cheek Terrine ~ Speck Prosciutto ~ Local Cheese
Served with House IPA Mustard, Pickled Vegetables, Seasonal Preserve and Grand Central Bakery Baguette  19

 

Something More ~

Chicken & Kale Salad
Grated Sheep's Milk Cheese, Seckel Pear, Sunflower Tahini Dressing  12

Bangers and Mash
House Made Pork Sausage, Yukon Gold Mash, Onion Gravy  13

Fletch's Classic Reuben
House Smoked Pastrami, Roasted Caraway Sauerkraut, IPA Mustard on Brioche  15

Catch of the Day Fish Sandwich
Fresh Catch, Daily Prepartion  MP

Pork Belly & Clams
Roasted Pork Belly, Clams, Sopressata Salami, Chili Oil, Chives  16

The Sixgill Burger
Double R Ranch NW Beef, Tillamook Cheddar, Lettue, Red Onion, Shark Sauce  14

Cottage Pie
Braised Ground Double R Ranch Beef, Peas, Carrots, Yukon Gold Whipped Potatoes  15

Something to Finish ~

Baked to Order Cookie
Cookie of the Day, Gelato, Milk Crumbles  6

 

 

HAPPY HOUR ~ 4 - 6:30 DAILY ~ $2 Off All "To Start or to Share" Menu Items